Palestine On A Plate 16 July at 7pm
With talk of Israel’s Annexation of the West Bank weighing heavily in the air, we wanted to remind ourselves of the beautiful resistance and the historic and proud identity of the Palestinians once more. And what better way to do that than through the distinctive and wonderful food Palestine is known for. Join Phoebe Rison from the Olive Tree Kitchen and Amos’ Chris Rose as they cook up a storm. Hosted by our friends at Greenbelt Festival.