Souk el Salam

Join some of the UK’s top chefs and food writers on Sunday 28th January from 11am at Imad’s Syrian Kitchen in Soho.

Souk el Salam

Souk el Salam
Sunday 28th January from 11am
Imad’s Syrian Kitchen, Top Floor, Kingly Court, Carnaby Street, London W1B 5PW

£14 entry on the door

Souk el Salam logotype

Chefs come together for Souk el Salam to raise money for Gaza
On Sunday 28th January, some of the UK’s top chefs and food writers will come together to host Souk el Salam (Peace Market) at Imad’s Syrian Kitchen, to raise money for aid to Gaza.

Souk el Salam will take place between 11am - 3pm at Imad’s Syrian Kitchen, using the venue kindly donated by owner Imad Al Arnab. Chefs contributing to Souk el Salam include organisers and authors Sami Tamimi, Noor Murad, Pierre Malouf, Ravinder Bhogal (Jikoni), Ixta Belfrage, Toad Bakery, Nicole Pisani, Jordon Ezra King, Philip Juma (Juma Kitchen), Jad Youssef (Lebnani Restaurant), Melek Erdal, Dina Macki, Imad Al Arnab and more. Baked goods and products from Zaytoon, Shorkk and Fil can also be purchased.

Chef Sami Tamimi.

Chef Noor Murad

Souk el Salam chefs Sami Tamimi and Noor Murad
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Entry is £14, which includes two food items from any of the stalls. Further tokens can be purchased on the day for £7 which can be redeemed for items at the chef’s stalls. If you are unable to attend but would like to make a donation to the Amos Emergency Appeal for Gaza, you can do so by clicking here.

Please note:
Souk el Salam will only accept card payments.
Instagram: @soukelsalam

Below is a full list of contributors:

For media enquiries email: [email protected]
For all other enquiries, please email: [email protected]

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